Izakaya staff
It is a restaurant chain with stores all over Japan.
It will be a seafood izakaya, yakiniku, yakitori, and other restaurants.
(The type of work assignment will be decided after the interview.)
※※ Point ※※
You can indicate your preferred place of work. (However, there is a possibility of transfer.)
It's a stable company with good training and education.
We also actively support the success of human resources from a variety of countries!
The training is very fulfilling!
Admission Information
| Work No. | FB111124 |
|---|---|
| Recruitment route | This is a job offer from Hataraku JAPAN. |
| Location | 全国 *You can indicate your preferred place of work. (However, there is a possibility of transfer.) |
| Industry | [Specific skills] Restaurant business |
| Job category | Izakaya staff |
| Handling business classification | [011] Specific skill |
| Job Description | ●Hall staff: General customer service duties such as guiding customers, taking orders, clearing away tableware, and handling the payments. ● Kitchen staff: Preparing ingredients, cooking, plating, washing dishes, etc. Once you get used to it, you can try plating, grilling, and frying in order. |
| Employment status | Permanent |
| Qualifications | ・Those who live in Japan ・Those who have passed the specific skill restaurant industry test ・ Japanese qualification: N2 or above |
| Required Japanese Level | N1 / N2 |
| Salary | 235,000 to 285,000 yen (basic salary 200,000 yen + fixed overtime pay 35,000 yen and up = 235,000 yen and up) *Fixed overtime pay: 35,000 yen to 85,000 yen is included in the above. *Any overtime hours exceeding the fixed overtime pay will be paid separately. *After the interview, we will decide based on experience and ability. *Salary is guaranteed at previous job. If you have experience, you will start with a salary equal to or higher than your previous job. *Salary increase: Yes (5,000 yen to 10,000 yen) *Previous year's results |
| Bonus | Yes (total for 2 months) *Last year's results |
| Visa type | Specified Skilled Worker Visa |
| Working hours | Shift system (8 hours of actual work, 60-120 minutes of break time, depending on the shift) Example) · 10: 00 ~ 19: 00 · 14: 00 ~ 23: 00 ・18:00～AM5:00 ※It depends on the store. *Please note that you may start work earlier depending on the store's reservation status. |
| overtime | Yes (monthly average: 30 hours) *20 hours during the low season, 50 hours during the high season |
| Overtime (top screen) | Overtime |
| Holiday / vacation | Shift system * Number of annual holidays: 110 days |
| Treatment / Benefits ① | [Health insurance] Participation, [Welfare pension] Participation, [Employment insurance] Participation, [Workers' accident compensation insurance] Participation |
| Treatment/Benefits② | [Systems] Incentive system, outstanding employee awards, evaluation criteria, disclosure system, single-person allowance, wedding and birth celebrations, "Thank You Chain Association", employee stock ownership system, etc. [Education and training] Tempura Meister, Sushi Meister, Fresh Fish Meister, Live Fish Meister, Basic and cooking training at the employee education system "ABC Academy", etc. |
| Dormitory/Housing | [Dormitory] None, [Housing allowance] None |
| Update date | (This job information has been updated for 46 days) |
Company Information
| Listed company name | Working JAPAN |
|---|---|
| Listed companies Contact email address | fws@gbni.co.jp |
This job has not been updated in more than 30 days and the information may be outdated.
